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Author Archives: Jessica Dyer / Journal Staff Writer

Southwest Bacon Fest brings together a variety of local food vendors who create dishes using bacon. Pictured are some treats sold during the inaugural event last year. (Courtesy photo)

Calling all bacon eaters

If you fry it, they will come – probably en masse.

The Square Pub in Decatur, Ga., hosted its first chile roast in 2011. What started as a way to educate customers about green chile – used in many of the restaurant's dishes – has since grown into an annual community tradition that attracts thousands. (Courtesy of Samantha Shal)

NM’s green chile a hot commodity

Land of Enchantment’s iconic contribution to the nation’s cuisine catching fire in far-flung areas around the country

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One on One with Chris Schueler

Chris Schueler used to want to be on TV.He’s since discovered he’s so much happier pro …

ABQ Health Partners lays off 54

ABQ Health Partners this week laid off 54 employees — including some physicians — as part of its ongoing shift… more »

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