List/Grid Author Archives: David Steinberg / Journal Staff Writer
Nibbles: Ned’s on the Rio Grande
The Reuben sandwich ($8.75) yelled to me because the menu referred to it as being voted the best. It’s a tripledecker sandwich with grilled corned beef and turkey plus Swiss... Read more »
Year of tributes has come full circle for jazz trio
The Tribute Trio’s concert series of music by famed jazz pianists is history. But the trio lives on. The ensemble will perform original compositions that are on its new CD,... Read more »
The communal spirit manifests in a lot of dancing
For the band Eufórquesta, the highlight of the year — every year, actually — is not a beer festival in Montana nor a folk festival in Colorado. It’s the annual... Read more »
Sorry, but there’s no trapeze act this time
When the Underscore Orkestra started out seven years ago, it was half of a larger show. The other half had been circus-style variety acts. “There were clowns, people making fun... Read more »
Thirty years hidden, jazz peeks out for new listen
Rifling through stacks of sheet music at his Corrales home, famous jazz trumpeter Bobby Shew figured the pages should serve a purpose greater than dust collector or paperweight. The compositions... Read more »
Poetry written, rest is improv
There are poetry readings, and there are poetry readings with musical accompaniment. What is planned for Saturday, April 9, at the Outpost Performance Space is a variation on the fusion... Read more »
It’s Aldean’s party, and he calls the shots
“Don’t You Wanna Stay” is the second single off country star Jason Aldean’s new album, “My Kinda Party.” The first single was the title track, and “Don’t You Wanna Stay”... Read more »
Simple drum, complex emotions
The tabla is a mainstay of East Indian popular and devotional music. Despite its familiarity, Heena Patel thinks most people outside of the Indian subcontinent don’t recognize the expressive range... Read more »
Nibbles: Yummi House Chinese Cuisine
The consensus at our table was that the House Special Lo Mein ($7.95) was the best of the three dishes we ordered. The noodles were cooked just right and there... Read more »
