PBS's 'Eating History' explores the diverse food story of New Mexico

As featured on - PBS's 'Eating History' explores the diverse food story of New Mexico

New Mexico is full of centuries of history. While there have been dark moments in the area’s history, one thing remains true — the history is so diverse. As Zac Cornfield and his team at DocuFilms began to prepare for the project “Eating History: A Taste of New Mexico” one question remained — “How does one wrap up centuries of stories into less than an hour?”