5 places you should get tacos from in Santa Fe

EJT032423e-scaled.jpg

Red salsa is drizzled over a plate of birria tacos from the Barbacoa y Birria La Pichorrita food truck at 1801 Broadway SW in 2023.

Published Modified

Planning a trip to Santa Fe and wondering where to eat?

Here are five of the city’s best spots for tacos along with customer recommendations for these restaurants (according to Google reviews).

1. El Callejón Taqueria & Grill

El Callejon serves down-home Mexican fare, including tacos, mole, and fajitas, served in a relaxed, intimate setting. This family-owned restaurant proudly infuses their tacos with Southwestern flavors.

Customer recommendation: Calabacitas tacos

Address: 208 Galisteo St. (505) 983-8378

Hours: Open Tuesday - Wednesday 9 a.m. - 2 p.m. and 4:30 p.m. - 9 p.m., Thursday 9 a.m. - 2 p.m. and 4:30 p.m. - 10 p.m., Friday - Saturday 9 a.m. - 11 p.m., Sunday 9 a.m. - 9 p.m. and closed on Monday

2. Baja Tacos

Baja Tacos come in eight different options. Vegetarians will appreciate the bean and tofu tacos that have earned a following. All tacos are garnished with lettuce, tomato, onion, and cheese. Authentic New Mexico chiles are also available for those who like some heat with their tacos.

Customer recommendation: Shrimp tacos

Address: 2018 Cerrillos Road (505) 471-8762

Hours: Open 7 days a week 7 a.m. - 7 p.m.

3. Andale! Food Truck

Located in a little neighborhood south of the plaza, Andale! is in the business of creating mouthwatering Mexican food, and smiles. Customers love their generous portions and reasonable prices.

Customer recommendation: Barbacoa tacos

Address: 1006 Marquez Pl (505) 316-0612

Hours: closed Sunday, open Monday - Saturday 8 a.m. - 4 p.m.

4. Tomasita's Santa Fe New Mexican Restaurant

Tomasita’s serves classic Northern New Mexican food and margaritas. For over 40 years, they have been locally owned and operated, staying true to traditional recipes. Customers love the quality and welcoming environment.

Customer recommendation: Chicken tacos with pozole

Address: 500 S Guadalupe St, Santa Fe, NM 87501 (505) 983-5721

Hours: open Sunday - Thursday 11 a.m. - 9 p.m., Friday - Saturday 11 a.m. - 10 p.m.

5. The Shed Restaurant

The Shed is a local go-to for classic Southwestern fare housed in a circa 1692 hacienda with a cantina-style bar. This restaurant with a cozy outdoor seating and a fireplace is a local staple for quality tacos.

Customer recommendation: Blue corn tacos

Address: 113 1/2 East Palace Avenue (505) 982-9030

Hours: closed Sunday, open Monday - Saturday from 11a.m. - 2:30p.m., and 5 p.m. - 9p.m.

20 mouthwatering photos of tacos

Acapulco Tacos and Burritos restauratn review
Taco/Enchilada plate
birria.jpg
An open-faced al pastor taco and a quesa taco with birria at Birrieria y Tacos Alex Tijuana Style.
Birria2-scaled.jpg
Carne asada and birria tacos
EJT032423e-scaled.jpg
Red salsa is drizzled over a plate of birria tacos from the Barbacoa y Birria La Pichorrita food truck at 1801 Broadway SW in 2023.
em030520c
Fish tacos.
food_ja_17apr_4cocina-scaled.jpg
Lahori Fish Tacos at Tikka Spice.
jn07_jd_06jun_rest2.jpg
Garnachas, from Tacos y Burritos La Fe.
jn08_jd_07jul_rest.jpg
What more could you want: Fish tacos, pico and salsa at Felipe's.
mb03_jd_22aug_3retail-scaled.jpg
Burnt Fideo’s carne asada tacos at the restaurant located at El Vado Motel.
mb04_jd_21feb_8retail-scaled.jpg
Tako Ten’s Circle of Friends offers one of each of the restaurant’s 10 tacos along with samples of its salsas.
ven10_ja_03jun_5eats-scaled.jpg
Fish tacos at Zacatlán.
ven10_ja_28oct_4eats-scaled.jpg
Carnitas Tacos topped with guacamole, salsa and queso fresco.
ven10_ja_29apr_4eats-scaled.jpg
Two of La Reforma’s tacos: carnitas, left, and pollo asada.
ven12_ja_17mar_1eats.jpg
Steak tacos.
ven16_ja_26feb_2eats.jpg
The Three Little Pigs platter at Kamikaze includes three street tacos with smoked pork belly, Asian slaw and wasabi mayonnaise.
ven16_ja_26may_1eats.jpg
The shrimp tacos at Flying Star Cafe have deep-fried breaded shrimp with corn tortillas and a sweet and spicy Asian glaze and sweet pineapple pico de gallo.
ven18_ja_22feb_1eats.jpg
From left, the ahi tuna, nopales and braised oxtail tacos at El Cotorro in Nob Hill.
ven18_ja_26jul_2eats.jpg
Fried alligator is offered in a basket or in tacos paired with coleslaw and sriracha mayonnaise.
ven20_ja_11may_1eats.jpg
Carne asada tacos.
ven20_ja_31aug_1eats.jpg
The beef taco plate at Cocina Azúl Cantina.
Powered by Labrador CMS