These are 6 of the best places to get burgers in New Mexico

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Double Lotaburger with green chile at Blake's Lotaburger.

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If you're a burger enthusiast, you're in for a treat as New Mexico serves up some of the juiciest, most flavorful burgers you'll ever sink your teeth into.

From traditional classics to innovative creations, this list will help you find the best burger joint(s) to try.

This list includes the burgers that are highest rated on Google reviews.

1. The Bobcat Bite Santa Fe

Our burger journey begins in Santa Fe, where The Bobcat Bite has been a local legend for years. Known for its simplicity and authenticity, The Bobcat Bite serves up a mean classic green chile cheeseburger that is out of this world. The star of the show is their juicy, hand-rolled beef patty topped with melted cheese and a generous helping of roasted green chiles, all nestled between a perfectly toasted bun. Vegetarian? Try their impossible version of this iconic burger. It's no wonder this iconic eatery has a devoted following.

Address: 418 Old Las Vegas Highway, Santa Fe, NM 87505 (505) 467-8654

Hours: Closed Sunday, Monday-Saturday 8 a.m. - 3 p.m.

2. Sparkeys Hatch

Sparkys is a must-stop destination for burger aficionados. Their "Green Chile Cheeseburger" is a fiery masterpiece, featuring a succulent patty, gooey cheese, and a heap of roasted Hatch green chiles. The combination of smoky, spicy, and savory flavors will leave your taste buds dancing. If you’re looking for a funky counter-serve burger cafe with vintage memorabilia, BBQ and specialty shakes...Sparkeys has you covered.

Address:115 Franklin Street Hatch, NM 87937 (575) 267-4222

Hours: Closed Monday-Wednesday, Thursday-Sunday 10:30 a.m. - 5:30 p.m.

3. Santa Fe Bite Santa Fe

Born in 2013, Santa Fe Bite is the one true heir of the iconic Bobcat Bite, known for their award-winning green chile cheeseburger, steaks and family-friendly atmosphere. The "Bite Burger" is an absolute must-try. It features a 15 oz. thick, flavorful beef patty, sharp cheddar cheese, and a perfectly baked bun.

Address: 1616 St. Michaels Drive Santa Fe, NM 87505 (505) 428-0328

Hours: Closed Sunday and Monday. Tuesday-Saturday 9 a.m. - 8 p.m.

4. Blake’s LotaBurger Multiple locations

If you are what you eat, you’re awesome at LotaBurger. Their classic "LotaBurger" is the essence of simplicity, featuring a deliciously seasoned patty, lettuce, tomato, and cheese on a soft bun. Their exclusive variety Green Chile is 100% grown, harvested & flame-roasted in Hatch, New Mexico. Their burgers are made with fresh-not-frozen, premium beef patties. What makes LotaBurger unique is its commitment to consistently delivering a mouthwatering burger experience at its many locations throughout the state.

5. Holy Cow Albuquerque

For those looking for a more gourmet burger experience, Holy Cow in Albuquerque has you covered. This trendy burger joint offers a variety of creative and delicious options. Their signature burger features a savory patty topped with pecan wood smoked bacon, American cheese and thousand island dressing. How’s that for divine? With its innovative toppings and high-quality ingredients, Holy Cow elevates the burger game in New Mexico.

Address: 700 Central Avenue Southeast, Albuquerque, NM 87102

(505) 242-2991 Hours: Monday-Sunday 11 a.m. - 9 p.m.

6. Burger Boy Cedar Crest

Established in 1982, Burger Boy is a family-owned gem with locations in Albuquerque and surrounding areas. What sets Burger Boy apart is its dedication to creating classic, old-school burgers that remind you of homemade goodness. The "Boy Burger" is a fan favorite, featuring a simple yet satisfying combination of ingredients that blend seamlessly to create a mouthwatering burger experience.

Address: 12023 NM-14, Cedar Crest, NM 87008 (505) 281-3949

Hours: Closed Monday and Tuesday, open Wednesday and Thursday 10 a.m. - 6 p.m. and Friday-Sunday 8 a.m. - 6 p.m.

Photos of the best burgers in New Mexico

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The first Blake's outlet at San Mateo and Southern.
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Jordan Walz grills hamburger patties for a large order Monday, April 11, at Burger Boy in Cedar Crest. The patties are simply seasoned with salt and pepper.
Blake's Lotaburger
Long lines formed outside of Blake's Lotaburger, Friday, July 9, 2010, during Blake's burger combo give away, celebrating the restaurant's birthday, at their location on Washington, just north of the Interstate 40. The line went along Washington and snaked west onto Menaul.
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Jake Gutierrez, right, gets an order ready for Theresa Andsager at Burger Boy in Cedar Crest Monday, April 11. Behind them, Jordan Walz begins working on another order at the grill.
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Classic cars participating in the Show and Shine Car and Truck Show to commemorate Blake's Lotaburger's 65th Anniversary are seen in the parking lot of the restaurant located at 641 Coors Blvd. NW
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Blake's Lotaburger is celebrating its 65th Anniversary and has announced that it will be opening six new locations in 2017.
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Double Lotaburger with green chile at Blake's Lotaburger.
New Mexico State Fair Green Chile Chesseburger Challenge/
Albuquerque Journal Sparky's owners Teako Nunn, center, and his wife Josie Nunn, right, accept the first place trophy one year at New Mexico State Fair Green Chiile Cheeseburger Challenge.
Hatch Large Objects
Sparky's barbecue and food place owners Teako Nunn, left, and Josie Nunn with a few of their giant things in Hatch.
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Noon diners at Holy Cow, photographed on Thursday October 27, 2011.
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Bobcat Bite restaurant east of Santa Fe, Friday May 10, 2013. (Eddie Moore/Albuquerque Journal)
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A bobcat licks its chops for a Bobcat Bite hamburger smothered with green chili and cheese.
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George Motz, right, sinks his teeth into a green chile cheeseburger at Bobcat Bite in 2004.
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