These are the best steakhouses in Albuquerque, according to OpenTable
Ruth's Chris Steak
OpenTable recently released their list of the best Steakhouse's in Albuquerque.
The rankings are based on user reviews. Only verified members can leave reviews, ensuring accurate and reliable rankings, OpenTable said.
Here is their list:
Fogo de Chão - Albuquerque
Inspired by Brazilian food, Fogo de Chão elevates the centuries-old culinary art of churrasco. You can visit Bar Fogo for an all-day happy hour and choose from $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. A popular menu item is the Churrasco Experience, and many customers enjoy the house-special sirloin. One customer commented on the menu's affordability, describing it as, "a very cash money place if you’re looking for the best of everything with a menu that has something for everybody."
Location: 6600 Menaul Blvd., Suite M006, Albuquerque
Black Angus Steakhouse - Albuquerque
Black Angus Steakhouse opened its doors in 1964 and has been serving customers ever since. Stop by on Oct. 24 for the Moonshine Experience, a three-course pairing menu that complements their expertly crafted moonshine cocktails made with Ole Smoky Moonshine. The experience is $51.99 per person and requires a reservation. A popular dish for a regular dining night is the New York Strip.
Location: 2290 Wyoming Blvd, Albuquerque
Vernon's Speakeasy
Your dinner plans could take you to the only speakeasy restaurant in New Mexico. Vernon's is a great place to spend your holidays, offering special New Year's Eve and Valentine's Day experiences. The staff enhances the experience, as one customer noted, "The host and wait staff are always so welcoming and fun-loving. Thank you, Vernon's, for another wonderful evening." A must-try menu item is the banana pudding.
Location: 6855 4th St. NW, Los Ranchos
Ruth's Chris Steak House - Albuquerque
Ruth's Chris Steak House has been a powerhouse since its opening in 1965. It's an ideal spot for any occasion, including business dinners, special celebrations, or a romantic night for two. If you'd prefer to bring Ruth's kitchen to you, offsite catering is available. You can also visit for the Moët & Chandon TasteMaker Dinner on Nov. 6-7. Find more details here.
Location: 6640 Indian School Road NE, Albuquerque
Savoy Bar and Grill Albuquerque
Enjoy wine tastings during happy hour, Wednesday through Sunday, from 3 p.m. to 6 p.m. A popular dish, according to reviews, is the Angus Filet Mignon. One customer praised the atmosphere at Savoy, saying, "Everything was great—from reception to bar to table! Our waiter was phenomenal, and the food was excellent!"
Location: 10601 Montgomery Blvd. NE, Albuquerque
Corn Maiden
Corn Maiden is located inside the Hyatt Regency, with a mission to curate a dining experience that authentically honors New Mexico. The restaurant is open Wednesday through Sunday from 5:30 p.m. to 9 p.m., so make sure to visit while you can. One customer shared that Corn Maiden was the highlight of their trip, saying, "The food was so good that we went back the second day. Don’t visit the Hyatt without dining at Corn Maiden."
Location: 1300 Tuyuna Trail, Santa Ana Pueblo
Vintage 423
Vintage 423 is known for sourcing the highest quality ingredients and using simple, local flavors on its made-from-scratch menu. If you're looking for a fun night out, DJ Illstyle will be performing in the bar room starting at 9 p.m. on Fridays and Saturdays. One customer praised the filet, saying, "The best-prepared filet in a long while—Vintage's chef did it exactly right. Great pairing of vegetables. Wonderful wine selection."
Location: 8000 Paseo Del Norte NE Suite A1, Albuquerque
Seasons Rotisserie & Grill
Seasons Rotisserie & Grill is driven by one core idea: to take the best fresh, seasonal ingredients and prepare them in a casually elegant environment. Head to the rooftop for happy hour, Wednesday through Friday, and enjoy a selection of food and drink specials. A popular dish patrons enjoy is the pan-seared lump crab cakes. You can also arrange for you and a large group of friends to try these in their private dining room, which can accommodate up to 100 people.
Location: 2031 Mountain Road Northwest, Albuquerque
High Noon
High Noon has been serving exceptional steaks, wild game, and hand-pattied burgers for 47 years. One of the popular meals is their 14 ounce ribeye, which many customers like to pair with the prickly pear margarita. The restaurant not only serves exceptional meals but also exceptional stories. One customer shared, "The bonus was when the owner told us ghost stories about the property. Overall, I will gladly come back many times. Highly recommended."
Location: 425 San Felipe Ave NW, Albuquerque
Trombino's Bistro Italiano
Trombino's Bistro Italiano opened 34 years ago and has been a longtime favorite for Albuquerque residents. One of their most popular dishes is the Gorgonzola-crusted New York strip steak. Customers who visit once are hooked for life. As one shared, "Another excellent dinner at Trombino's. This restaurant never disappoints, which is why we've probably dined here at least 250 times." You can also reserve a semi-private dining area, which can accommodate 36 to 40 guests.
Location: 5415 Academy Rd. NE, Albuquerque